Edit this Article. We use cookies to make wikiHow great. By using our site, you agree to our cookie policy. Cookie Settings. Learn why people trust wikiHow. Download Article Explore this Article methods. Tips and Warnings.
Things You'll Need. Related Articles. Article Summary. Method 1. All rights reserved. This image may not be used by other entities without the express written consent of wikiHow, Inc. Lay slices of bread on a baking sheet. Get out a rimmed baking sheet and arrange as many pieces of bread as you like in a single layer on the sheet.
It's fine if the slices touch each other, but don't overlap them or they won't toast properly. Position a rack so it's in the center before you turn the oven on.
The hot air will circulate around the bread better if the sheet is in the middle. This helps the bread toast evenly. Put the sheet in the oven and heat the bread for 5 minutes. Keep the oven door closed so the hot air circulates around the slices and cook them until they begin to dry out a little on the top.
Flip the toast over and heat it for 5 more minutes. Wear oven mitts to take the sheet out of the oven and use tongs to flip over each slice of bread. Return the pan to the oven and cook the bread for 5 more minutes so they're toasted on the other side as well. Take the toast out of the oven and butter it.
Turn off the oven and take the sheet out. Spread softened butter over each slice and serve them immediately. If you prefer, spread jam, honey, cheese, or avocado over the toast instead. Method 2. Lay slices of bread on the rack below the broiler. Adjust the oven rack so it's about 3 inches 7. Then, place as many slices of bread as you want to toast directly onto the rack.
Turn the broiler to "Low. If your broiler doesn't have different settings, simply turn the broiler on. Wait until you've put the bread under the broiler before turning it on.
It's also important to stay next to the broiler while toasting the bread because it can burn quickly. Broil the toast for 60 to 90 seconds. Heat the bread until it looks golden brown on top or as toasted as you like. Keep the door open so you can watch the bread as it broils. Use tongs to flip the bread over and broil it for another 60 to 90 seconds. Wear oven mitts to pull the rack with the toast away from the broiler element.
Flip each slice over and push the rack back under the element. However, oven method is much more simpler if you have more bread slices to toast as it saves more time and can be done more easily. I prefer using a temperature of degree Fahrenheit to toast the bread. This is because, at degrees Fahrenheit, the toasting happens quickly and you get nice, crunchy toasted bread in few minutes. You may also bake at a lower temperature of degree Fahrenheit if you do not want the bread to be very crunchy in texture.
Obviously, baking at degree Fahrenheit takes little longer time to toast the bread than baking at degree Fahrenheit, but if you prefer a softer toasted bread, the best option is to use degree Fahrenheit.
However, if you want a crunchy toasted bread, the best option is to bake at degree Fahrenheit which is my recommended method for making beautiful toasted bread in the oven! When you toast the bread at degree Fahrenheit, you can bake for 4 minutes first, then flip the bread slices and toast for another 3 to 4 minutes.
If you decide to toast at degree Fahrenheit, you can toast for 4 to 5 minutes first and then flip and toast the slices for another 4 to 5 minutes depending on how toasted you prefer the bread to be. If you want to toast your bread nicely and quickly with a crunchy texture and browned surfaces, you can use the broiler setting. Just preheat your oven for few minutes, press the broiler setting if it shows high and low settings, you can select the high setting.
Bake the bread slices for about 4 minutes first, then flip and bake for about 2 to 3 minutes until desired texture is reached. In this easy recipe for bread toast, we toast plain bread without any butter or any other added ingredients.
Once the bread is toasted, we can add the toppings like spreadable butter, jam, fruit preserves, nutella, cheese, peanut butter etc or whaever you prefer. However, you may spread a little butter you can use softened butter or spreadable butter in the bread before toasting if you wish.
Just about a teaspoon of butter on one side of the slice will be enough, if you want to add butter to the bread slices before toasting the bread.
Adding little butter to the bread will make it more crunchy, but will also turn too buttery or oily in texture if you add more. I have a good recipe for cinnamon toast in the oven with butter here where we use a mixture of butter, sugar and cinnamon to toast delicious bread in the oven!
You can read all the detailed steps to toast the bread in your oven using the steps I give in the below recipe for oven toasted bread. We know the answer! But there are times you need another option. Planning a dinner party and need some inspiration?
How about looking for a new slow cooker dinner idea? Edit Delete. Bread Recipes Keto Poori This keto poori recipe allows you to enjoy your favorite snack guilt-free! Yellow Squash Bread This yellow squash bread recipe has a lovely lemon glaze and makes a wonderful treat for your coffee break or during afternoon tea. Pan de Bono Often eaten as an afternoon snack with a coffee, pan de bono is Colombian cheese bread with a deliciously rich flavor.
Here's how to make your own. Vegan English Muffins Use this recipe to make gorgeous vegan English muffins. Dairy-free and delicious, they're great with breakfast or lunch.
0コメント